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Kathryn Gordon

About the Author

Kathryn Gordon is a professional baking instructor and chef with sold-out classes at the Institute of Culinary Education in New York City. She lives in Brooklyn.

Anne E. McBride is the co-author of six books and the director of the Experimental Cuisine Collective at New York University. She lives in New Jersey.

By the Author

Les Petits Sweets
Les Petits Sweets

Les Petits Sweets

by Kathryn Gordon, by Anne E. McBride

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