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Samantha Seneviratne

About the Author

Samantha Seneviratne is the author of The New Sugar and Spice, nominated for a 2016 James Beard Award, and Gluten-Free for Good. A frequent contributor to the New York Times and Food52, she has been an editor at Martha Stewart’s Everyday Food, Fine Cooking, and Good Housekeeping, and her blog Love, Cake was a finalist at the 2015 Saveur Awards. Sam lives in Brooklyn with her son Artie.

By the Author

The Joys of Baking
The Joys of Baking

The Joys of Baking

by Samantha Seneviratne

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