Email Novel Suspects Logo
Hachette provides comprehensive global distribution services in the following territories:
United States flag Switch to United States region United Kingdom flag Switch to United Kingdom region Australia flag Switch to Australia region India flag Switch to India region

Hachette Book Group menu

  • Home
  • Publishers
  • Customers
  • Sustainability
  • Retailer Portal
  • Location
  • Our Culture
  • Our Careers
Go to Hachette Book Group home

Hachette Book Group menu

  • Home
  • Publishers
  • Customers
  • Sustainability
  • Retailer Portal
  • Location
  • Our Culture
  • Our Careers

By clicking “Accept,” you agree to the use of cookies and similar technologies on your device as set forth in our Cookie Policy and our Privacy Policy. Please note that certain cookies are essential for this website to function properly and do not require user consent to be deployed.

Chef Junior

100 Super Delicious Recipes by Kids for Kids! A Kids Cookbook

Chef Junior Open the full-size image

Loading

Contributors

By Anthony Spears

By Abigail Langford

By Paul Kimball

By Katie Dessinger

By Will Bartlett

Formats and Prices

On Sale
May 19, 2020
Page Count
208 pages
Publisher
Union Square & Co.
ISBN-13
9781454933618

Price

$19.95

Price

$26.95 CAD

Format

  1. ebook

Format:

  1. Hardcover $19.95 $26.95 CAD
  2. ebook $9.99 $12.99 CAD

Buy from Other Retailers:

  • Amazon
  • Barnes & Noble
  • Books-A-Million
  • Bookshop
  • Target
  • Walmart

Kids cook too! This fun and inspiring guide to preparing real food is written by kids, for kids!
 
Cookbooks for kids often focus on bland “child-friendly” fare, but the authors of Chef Junior, five young cooks between the ages of 12 and 15, challenge that assumption. Instead, they present a repertoire of healthy, delicious, and inventive recipes that range from easy to advanced. Kids will love these dishes and drinks, including Tiramisu French Toast, Coconut Chicken Nuggets, Garden Fresh Pesto Pasta, Peach Cobbler, chocolate-y No-Bake Cookies, and Mango Lemonade, along with perennial favorites like mac ‘n’ cheese, hamburgers, pizza, and tacos. In addition, children will learn how to set up a working pantry and shop for healthy, high-quality ingredients; use kitchen tools (including knives) safely and skillfully; and create meal plans the whole family will enjoy.

Genre:

  • Children's Books
  • Juvenile Nonfiction
  • Cooking & Food

The authors, Katie Dessinger, Anthony Spears, Abigail Langford, Paul Kimball, and Will Bartlett are between the age of 12 and 15 and hail from various states in the US (California, Florida, and Michigan), as well as Canada.

You May Also Like

Time to Eat! Elephant & Piggie Snacktime Placemats
Time to Eat! Elephant & Piggie Snacktime Placemats $19.00 $25.00 CAD
Time to Eat! Pigeon Mealtime Placemats
Time to Eat! Pigeon Mealtime Placemats $19.00 $25.00 CAD
Cupcake Class
Cupcake Class $19.99 $25.99 CAD
A Banquet for Cecilia
A Banquet for Cecilia $18.99 $24.99 CAD
Cooking Class, 10th Anniversary Edition
Cooking Class, 10th Anniversary Edition $19.99 $25.99 CAD

Anthony Spears

About the Author

The authors, Katie Dessinger, Anthony Spears, Abigail Langford, Paul Kimball, and Will Bartlett are between the age of 12 and 15 and hail from various states in the US (California, Florida, and Michigan), as well as Canada.

Learn more about this author

Abigail Langford

About the Author

Learn more about this author

▲
HBG Distribution logo
  • FAQ
  • Vendors
  • Cookie Policy
  • Report Piracy
  • Fraud Alert
  • CPSIA
  • GPSR
© 2026 Hachette Book Group | Terms of Use | Privacy Policy | Contact Us | Do Not Sell My Personal Information