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Don’t Throw It, Grow It, 2nd Edition
68 Windowsill Plants from Kitchen Scraps
Contributors
By Millicent Selsam
Foreword by Laurelynn G. Martin
Foreword by Byron E. Martin
Formats and Prices
- On Sale
- Feb 17, 2026
- Page Count
- 160 pages
- Publisher
- Storey Publishing, LLC
- ISBN-13
- 9798897080090
Price
$14.99Price
$19.99 CADFormat
Format:
- Trade Paperback $14.99 $19.99 CAD
- ebook $9.99 $12.99 CAD
Buy from Other Retailers:
Why throw away your food scraps when you could grow them into thriving plants? From carrots to caraway seeds and avocados to almonds, have fun transforming fruits, nuts, herbs, spices, and more into houseplants. Dozens of foods have pits, seeds, and roots waiting to be rescued from the compost bin and brought back to life on your windowsill. Planted and nurtured, the shiny pomegranate seeds left over from breakfast and the piece of neglected gingerroot in your refrigerator will grow into healthy, vigorous houseplants.
With these kitchen experiments, you’ll be amazed at the gardening possibilities hidden in the foods you eat.
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