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Les Petits Sweets
Two-Bite Desserts from the French Patisserie
Contributors
By Anne E. McBride
Formats and Prices
- On Sale
- Sep 6, 2016
- Page Count
- 304 pages
- Publisher
- Running Press
- ISBN-13
- 9780762457281
Price
$18.00Price
$23.50 CADFormat
Format:
Hardcover $18.00 $23.50 CADBuy from Other Retailers:
If you love macarons, sablé petit fours, and madeleines, you’re in for a sweet treat. This delicious cookbook is full of recipes for bite-size French desserts that pack a sweet punch. With the tiny desserts featured in Les Petits Sweets, you can taste more than one, or have a dessert-tasting party to try them all. And try them you must. With flavors like:
- Earl Grey
- lavender
- cassis
- cardamom
- apple-yuzu
. . . and more, it will be impossible to choose just one. Nougats, caramels, and tiny cakes and cookies will help you expand your French repertoire and flex your baking muscles. Tangerine-Poppy Financiers, Tarte Tatin Macarons, Strawberry-Matcha Tartelettes, Chocolate-Macadamia Shortbreads, and Sesame-Chocolate-Orange Wafers are just a few of the imaginative patisserie offerings you can recreate at home. Classic French techniques explain each recipe from start to finish. Go ahead, have dessert first.
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